We are now serving Afternoon Tea Monday to Saturday 12pm until 5.30pm
Set Course Menus are available Monday to Thursday 2pm until 5.30pm
The Main Menu is available Monday to Saturday with last orders at 8.30pm
Sunday last orders by 8pm
If you have any queries regarding the menus or bookings please call or email
Light Bites
Soup & Sandwich or Sandwich & Chips
Chef's Soup of the Day & your choice of the below fillings on White or Brown Bloomer or in a Baguette.
Bacon & Stilton, Cumberland Sausage & Caramelised
Onion, Ham & Mustard, Cheddar Cheese & Tomato, Beef & Horseradish
£5.00
Freshly baked Jacket Potato with your choice of Cheese & Beans, Tuna Mayonnaise & Red Onion, Prawn & Marie Rose Sauce or Cheese & Ham served with a seasonal mixed tossed salad and dressing.
£5.00
Free Range Omelette filled with your choice of Prawns, Cheese, Tomato, Mushroom or Ham served with a fresh mix leaf tossed salad
£5.50
Two Fillings
£6.50
The above are available daily, except Sunday, until 5.30pm
Starters
Chef's Homemade Soup of the Day garnished with fresh croutons
£3.95
Homemade Chicken Liver Pate with Toasted Brioche, Homemade Red Onion Marmalade & garnish
£4.95
Grilled Field Mushroom with Sundried Tomatoes, Garlic Butter & Thyme
£4.95
Classic Prawn Cocktail
£5.50
Grilled Black Pudding on a Potato Rosti with Poached Egg and Crispy Pancetta
£5.50
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Pasta & Salads
Homemade Beef Lasagne topped with Cheddar Cheese served with Warm Garlic Bread and a mixed salad garnish with dressing
£8.95
Traditional Ploughman's Salad with our own recipe Apple Chutney
£7.95
Butternut Squash & Rosemary Risotto
£7.95
Black Pudding & Goats Cheese Mixed Leaf Salad with Vinaigrette Dressing on the side
£7.95
Classic Caesar Salad
£7.95
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Mains
Our own individual Steak & Ale Pie cooked
in Unicorn Bitter served with your choice of Homemade Chips or Creamy Mash Potato and a selection of seasonal vegetables
£10.95
Pan Seared Lambs Liver with Bacon, Onions & Red Wine Gravy served with Mash Potato & Garden Peas*
£10.95
Cumberland Sausage Ring served on a bed of Mustard Mash with Gravy and Yorkshire Puddings
£11.95
Homemade Burger with Homemade Chips with Tomato Chutney & a Fresh Side Salad garnish
£8.95
Add an extra topping of Cheese, Bacon, Egg or Onion Ring for £0.75 each
Pan Fried Breast of Chicken topped with Prosciutto Ham with a White Wine & Cream Sauce served with New Potatoes & Seasonal Vegetables
£13.50
Hunters Chicken, locally sourced Chicken Breast smothered in BBQ Sauce, Bacon & Cheddar Cheese served with Homemade Chips, Onion Rings & Garden Peas
£12.50
Homemade Beef Stew with Potatoes & a side of Bread & Butter
£9.95*
Add Dumplings for £1.00
Fish Courses
Freshly Lager Battered Fish of the Day with Homemade Chips, Mushy Peas & Tartare Sauce*
£11.95
Scampi with Homemade Chips, Garden Peas, Fresh Mix Salad Garnish & Tartare Sauce
£10.95
Fresh Fish Pie in a Creamy White Wine Sauce with a Potato topping & served with Garden Peas
£11.50
Supreme of Fresh Salmon baked in the oven with Rich Tomato Provencal Sauce, served with New Potatoes & Salad
£11.50
Children's Corner
Homemade Burger & Homemade Chips
Cumberland Sausage & Creamy Mash Potato
Homemade Cheese, Tomato & Pineapple Pizza
Fresh Fish Bites with New Potatoes
Served with either Peas, Beans, or Spaghetti Shapes
Followed by an Ice Cream - Chocolate, Strawberry or Vanilla
Served with a Fruit Shoot Drink
All for £5.95
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The Grill
Choose your preference - 10oz Rump Steak £14.95,
10oz Rib Eye Steak £17.50 or 8oz Sirloin Steak £19.50
Served with Grilled Tomato, Mushrooms, and your
choice of Homemade Chips, Mash Potato, Jacket Potato or New Potatoes & served with a selection of seasonal vegetables.
Add a Homemade Sauce for £2.50 - Dianne, Green Peppercorn, Stilton &
Port
Grilled Barnsley Lamb Chops on a bed of Creamy Mash Potato served with Mint Sauce, Gravy & Garden Peas
£13.95
Grilled Gammon Steak with Egg or Pineapple, Homemade Chips & Garden Peas*
£11.95
Pork Steak stacked with Black Pudding drizzled with our Homemade Stilton, Bacon & Wholegrain Mustard Sauce served with New Potatoes & a selection of seasonal vegetables
£13.95
Roast Dinner
Served on Sunday only
Meat of the Day with all the trimmings
One Course £6.95, Two Courses £13.50, Three Courses £16.50
Lighter portions of meals marked * throughout the menu are available daily, except Sunday, until 5.30pm
£6.50
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Side Orders
Homemade Coleslaw
Mix Leaf Salad with Dressing
Home Cut Chips
Freshly Lager Battered Onion Rings
Button Mushrooms tossed in a Creamy White Wine Sauce
£2.50 each
Afternoon Tea
Served Monday to Saturday 12pm until 5.30pm
A selection of fresh sandwiches, freshly made Scones with Clotted Cream and jam and a selection of Delicious Desserts. Served with your choice of Tea or Coffee
For Two - £14.50
Cream Tea
Freshly made Scone with Clotted Cream and Jam and your choice of Tea or Coffee
£4.50
Set Course Menu
Available Monday to Thursday 2pm until 5.30pm
Chef's Homemade Soup of the Day garnished with fresh croutons
Grilled Filled Mushroom with Sundried Tomatoes, Garlic Butter & Thyme
Classic Prawn Cocktail
Steak & Kidney Pudding served with Homemade Chips or Mash Potato & Garden Peas
Chicken & Mushroom Pie served with Homemade Chips or Mash Potato & Garden Peas
Vegetable Enchiladas served with Mixed Leaf Side Salad & Garlic Bread
Creamy Leek & Potato Bake served with Mixed Leaf Side Salad & Garlic Bread
Please see our Specials Board for our Dessert Selection
2 Courses for £13.50
A choice of Starter or Dessert as 2nd Course
3 Courses for £16.50